Peach Avocado Salsa

Ingredients

  • 2 peaches, chopped
  • 1/2 jalapeño pepper, seeded and finely chopped
  • 1/2 red onion, minced
  • 1/4 cup chopped fresh cilantro
  • 2 cloves garlic, minced
  • 1/2 lime, juiced
  • 1/2 lemon, juiced
  • Salt and pepper to taste
  • 1 Avocado, peeled, pitted and chopped

Directions

  • Step 1:

    Gently combine all ingredients except for avocado and refrigerate at least 30 minutes.

  • Step 2:

    Stir in avocado before serving.

  • Step 3:

    Serve with chips, pork or chicken.