Peach and Black Bean Salad

Ingredients

  • 2 cups chopped fresh Georgia Peaches
  • 1 red bell pepper, chopped
  • 1/2 green bell pepper, chopped
  • 1 can (15-ounce) black beans, drained and rinsed
  • 1/3 cup chopped cilantro
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt (or to taste)
  • 1 avocado, peeled, pitted and chopped
  • 2 tablespoons fresh lime juice
  • 2 teaspoons olive oil

Directions

  • Step 1:

    In large bowl, combine peaches and vegetables.

  • Step 2:

    Stir in cilantro and cumin.

  • Step 3:

    Combine lime juice and olive oil, pour over fruit mixture and gently stir.

  • Step 4:

    Allow to stand 10 minutes before serving.