Cheesy Bacon Potatoes

Ingredients

  • 1 packet dry ranch dressing
  • 3 tablespoons olive oil
  • 2 pounds new potatoes, quartered
  • 1/4 butter, melted
  • 1/4 chopped onion
  • 1/4 cup sour cream
  • 4-5 slices cooked and crumbled bacon
  • 1 1/2 cups shredded cheddar cheese

Directions

  • Step 1:

    Preheat oven to 375 degrees.

  • Step 2:

    Combine ranch and olive oil, toss in potatoes.

  • Step 3:

    Spread potatoes on a baking sheet and bake of 30 minutes until the begin to turn brown.

  • Step 4:

    Remove from oven and combine with remaining ingredients in a large bowl.

  • Step 5:

    Place in a casserole dish and bake at 350 degrees until cheese is melted about 15-20 minutes.