Ingredients
- 10 slices French bread, cubed
- 4 eggs, beaten
- 1 cup milk
- 2 teaspoons vanilla
- 1/4 cup sugar
- 3 cups sliced Georgia Peaches
- 1 cup chopped Georgia Pecans
- 1/4 cup butter
- 1/4 cup brown sugar
- 1/4 cup flour
- 1/4 cup powdered sugar, optional
Directions
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Step 1:
Place bread cubes in a prepared 8 x 8 inch baking dish.
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Step 2:
Combine eggs, milk, vanilla and sugar; pour over bread, top with peaches and pecans. Cover with plastic wrap and refrigerate overnight.
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Step 3:
Preheat oven to 350ยบ.
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Step 4:
In small bowl, combine all topping ingredients (butter through flour) except powdered sugar. Sprinkle over French toast mixture.
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Step 5:
Bake for 35 minutes. Sprinkle with powdered sugar, and serve with favorite syrup. Makes 4-6 servings.