Ingredients
- 4-6 tomatoes, cut into bite sized pieces
- 1 medium cucumber, peeled and sliced
- 1 cup pecans
- 1/2 red onion, thinly sliced
- 4 ounces crumbled feta or goat cheese
- 2 teaspoons dried oregano
- 1/2 cup olive oil
- 3 tablespoons balsamic vinegar
- Salt and pepper to taste
Directions
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Step 1:
n a large bowl combine tomatoes, cucumber, pecans and cheese.
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Step 2:
In a small bowl combine remaining ingredients, then pour over tomato mixture
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Step 3:
Stir gently to combine
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Step 4:
Serve immediately