Ingredients
- 2 1/2 cups crushed strawberries
- 1 cup sugar
- 3 tablespoons fruit pectin
Directions
-
Step 1:
Combine sugar and pectin, add strawberries and stir until combined well.
-
Step 2:
Carefully pour into 1 cup freezer safe containers.
-
Step 3:
This will freeze for up to 1 year, or refrigerate and use within 4 weeks.