Turkey or Pork Sliders


  • Slider buns
  • Premarinated pork or turkey tenderloin (cooked according to package directions)
  • Havarti cheese slices
  • Kosher sliced pickles
  • Store bought honey mustard


  • Step 1:

    Slice meat about 1/2 inch thick.

  • Step 2:

    Place meat, cheese, pickles and honey mustard on buns.

  • Step 3:

    Serve cold or heat in oven until cheese melts.

  • Step 4:

    Make as many sliders as necessary.